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Striped Bass “East End” Eddie Doherty of Mattapoisett (left) is shown donating a fresh 30-pound striped bass caught at the canal to the Sister Rose House in New Bedford. Accepting the fish is long-time chef Luke. Photo courtesy of Joanne Doherty.

Striped Bass

“East End” Eddie Doherty of Mattapoisett (left) is shown donating a fresh 30-pound striped bass caught at the canal to the Sister Rose House in New Bedford. Accepting the fish is long-time chef Luke. Photo courtesy of Joanne Doherty.

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