Wastewater Treatment From Flush To Finish

We flush and forget about it. But what happens when your child asks for an in-depth elucidation on what happens to that which you put in the toilet once you flush it?

Of course, first you must admit that you actually don’t know all the details other than it runs through a pipe underground and goes to the wastewater treatment plant (or septic system) to be de-pooped and processed. Then you wonder how many other people wonder the same thing. So, you call your local wastewater treatment facility and ask for a tour. Or maybe that’s just what you do when you work for a newspaper, and it is your child that asked you.

Wastewater treatment. It has often appeared in our local news recently, especially with Marion facing an uncertain future of its own wastewater treatment facility in light of tighter restrictions suggested in the town’s renewal of the Environmental Protection Agency’s National Pollutant Discharge Elimination System (NPDES) permit.

Now might be a good time to learn some more about the business of your business, and we start today with #1 – kind of literally, actually. We start with the Fairhaven Wastewater Treatment Facility on Arsene Street in Fairhaven, which services some 1,780 Mattapoisett homes accounting for about 10-percent of the facility’s wastewater doodies. (We meant duties).

Fairhaven Department of Public Works Superintendent Vincent Furtado took us on a fun-filled flush-to-finish adventure of Fairhaven’s sewer treatment plant. So, let’s get this potty started with a little history about the facility before we take a trip that begins in your toilet and ends in the New Bedford Harbor.

The Fairhaven Wastewater Treatment Facility started herding turds back in 1969 and was upgraded in 1989 after the 1972 Clean Water Act was enacted requiring wastewater treatment plants to have a biological component to the treatment process as a way to reduce nitrogen pollution. The plant was again upgraded and fitted with a new anaerobic digester in 2012 thanks to a $7 million grant that helped fund the roughly $9 million project.

Mattapoisett, said Furtado, owns 16 percent of the facility and pays 16 percent of the cost of running it.

Designed to process up to 5 million gallons a day (MGD) of wastewater flow, it processes about 2.7 MGD and, during storm events, flows can peak at 16 MGD.

Two categories of wastewater are directed to the facility in two different pipes: sanitary sewer wastewater and storm sewer wastewater. Stormwater, although it can carry with it debris, requires less treatment than sanitary wastewater, so the process for treatment is shorter.

The process, once you flush your toilet, drain the washing machine, take a shower or drain the bath, takes from a half day to one day to complete.

From your house, the wastewater travels underground and is pulled by gravity through a pipe sized from 8 to 24 inches laid at a pitch, moving at a speed of 2 to 10 feet per second.

“If it went any faster, the water would go and the paper would stay behind,” said Furtado. The wastewater travels through one or more pump stations (depending on how far away your house is from the plant) before it reaches Arsene Street where the excitement begins.

The wastewater flows directly to the Preliminary Treatment (PT) building where the flow is pinched off and slowed to 1 foot per second to strain out the solids, debris, and grit picked up along the way.

“Solids remain in suspension, and the sand that’s being carried by the water falls out,” said Furtado. He described this PT process as something like a sieve or screen of parallel bars placed closely together to strain and separate paper and plastic debris flushed down the toilet.

The stuff that some people flush – plastic objects, plastic bags, diapers, sometimes figurines and toys – gets collected, raked up with a pitchfork, and thrown into large plastic bins for disposal into the landfill.

The PT Building is the first building on the right after passing through the chain-link fence that surrounds the site. A large pipe fitted with a hookup for pump trucks and RVs is situated at the bottom of the incline leading up to the building. About halfway up the hill is when the smell finally hits you.

It’s a swampy, swarthy mix of basement musk and fecal matter – sort of like a moist laundry hamper of dingy wet underwear that’s been sitting around a while. This smell is one of the subtle nuances of wastewater treatment plant scents that are in store for the visitor; however, these scents are a thing of the past to sewage treatment workers. Unless something out of the ordinary happens, they are immune to it – it’s a “been there, dung that” situation of the nose.

Then, as you open the heavy door to the PT Building, you know you are in the bowels of a sewer plant. The stench is the first to welcome you – until a collection of toys and odds and ends lined in a row attracts your eye, and it doesn’t take long to realize where the giant green Lego, plastic teeth, and Rudolph the Red-Nosed Reindeer figurine came from. (Oh, plastic SpongeBob, where you must have been and what you must have seen!)

There is wastewater running though the room from various channels that move through the strainers before exiting toward the #2 stop in the process: the clarifiers.

There are eight round concrete clarifiers on the site, but only two were running the afternoon of Thursday, January 14.

These 15-foot deep cement bowls hold the wastewater as heavier solids sink to the bottom and a metal arm skims the top of the water as oils float to the surface and are removed. It takes two to four hours in the clarifier to separate about 40 percent of the “sludge” (solid human waste) from the water.

At the waters edge surrounding the perimeter are 3- to 4-inch cement blocks that meet each other in a ‘V’ shaped notch where processed water flows out like a fountain and is run through to the next level: the aeration basin.

In the aeration basins, the grayish water is bubbled and makes a sizzling noise as it is oxygenated and introduced to anaerobic bacteria that, as Furtado put it, literally eat [crap] and die.

“You just let nature take over,” said Furtado.

The bacteria consume the suspended particles of solid waste, get fat, die off, and sink to the bottom where this next level of solid separation occurs. The water is carefully monitored by an on-site scientist for pH and quality to ensure the optimal environment for the little buggers to thrive.

“It’s like they’re in heaven. They’re having the time of their life,” said Furtado about the microscopic manure munchers.

The magic number for federal compliance, said Furtado, is 85, as in 85 percent purified.

“We are always at 90, 95, 96 … it depends on the day,” said Furtado. “The plant does a good job here.”

From the aeration basins, the purified water trickles out and flows through a UV light purification process before it leaves the facility through a pipe that flows toward the outfall site at the corner of Main and Church Streets in Fairhaven where it is then discharged into New Bedford Harbor.

Your actual waste, however, at this point still hasn’t completed its journey to its final destination which is one of two places: it is either trucked off to an incinerator in Woonsocket, Rhode Island to be burned, or it travels over to the solids processing building where it is shaped into yummy mud pies ready to eat – by bacteria in the new anaerobic digester, of course!

In this final stop before the digester, worker Bob Gomes takes charge of the solids processing. Gomes has worked in the plant for 20 years and has been manning the solids station for four years.

Gomes has been at it long enough to have lost his sense of wastewater smell at the plant. Yet, he can recall a scenario or two that could have “gagged a maggot,” as Gomes put it.

And Furtado reminisced with Gomes about a time when some students took a tour of the plant.

“Some of the girls had their hands like this,” Furtado said, putting his hand in front of his nose and grimacing. And when it was time to leave, they were out the door and gone as quickly as they could. “And I couldn’t smell a blessed thing. I was like, what are they smelling?”

And let’s just say, even though Gomes can’t smell it anymore, he now knows better than to go on a lunch run to Stop & Shop without changing his clothes first.

Gomes controls the volume of mud pie making, as well as the amount of mud pies that get sent to the digester.

In the digester, a happy colony of tiny poop-eaters thrives on your waste solids and happily burps out methane gas, which is collected and converted into electricity that is used to run the plant. Excess methane is released through a pipe into the atmosphere and the circle of life is complete.

Just like Marion, said Furtado, Fairhaven is waiting to hear back from the EPA about the requirements of its own NPDES permit. Furtado said he understands the EPA wants all municipalities to lower their nitrogen output, but he and the rest of the department are requesting scientifically-derived data to back-up the new pollution standards.

Furtado said the facility completed a 2014 pilot study on what the plant could do to further reduce nitrogen output utilizing a $90,000 grant from the Buzzards Bay National Estuary Program.

“We know it’s going to be expensive chemical-wise,” Furtado said. But with the equipment already at the facility’s disposal, Furtado said it is already successfully working towards a lower nitrogen output. “We’re a little ahead of the game … but the plant is environmentally sound.”

By Jean Perry

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Marion Council on Aging

Please note a change in location for the Tai Chi class at Atlantis Drive. The class will now be held at the Music Hall beginning January 19. The 4:00 pm class has been cancelled until further notice. Tai Chi is held on Tuesdays from 6:00 to 8:30 pm and Thursdays from 11:00 am – 12:30 pm. Drop in anytime for $10 per class.

OCRVTHS Administrator Nominated

Marcia Kessler, technology integration and data specialist at Old Colony Regional Vocational Technical High School, has been nominated for the 2015-2016 national LifeChanger of the Year award.

Sponsored by the National Life Group Foundation, the LifeChanger of the Year program recognizes and rewards the very best K-12 public and private school educators and employees across the United States who are making a difference in the lives of students by exemplifying excellence, positive influence and leadership.

Kessler was nominated by friend Travis Ouellette.

Kessler firmly believes in the power of technology in education. She goes above and beyond to educate staff and students about technology such as Google Classroom, Google Apps and Prezi. Throughout her career, Kessler has worked tirelessly to ensure a smooth transition from one data management software platform to another, and she makes certain that data submitted to the state meets all the standards and requirements.

“She does so much more than technology integration and data reporting,” said Ouellette. “Formerly a librarian, Kessler is someone the students can confide in, and they view her as one of their own.”

In addition to her duties as an administrator, Kessler serves as secondary advisor for the yearly student council conference and works with the Gay-Straight Alliance and the Non-Traditional clubs.

Each school year, the LifeChanger of the Year program receives hundreds of nominations. For 2015-2016, a total of 16 winners will be chosen by the selection committee to receive cash awards that are split between the individual winner and their school. The national Grand Prize award is $10,000. The top five winners will also be honored at a national awards ceremony.

Nominees must be full-time school employees. Award winners are selected based on the following criteria:

– A proven ability to make a beneficial difference in the lives of students

– An ability to positively add to the development of the school’s atmosphere

– Involvement in leadership activities at the school and/or community level

– A demonstrative record of excellent performance at the professional level

– A commitment to producing a nurturing atmosphere

– Adherence to high moral and ethical standards

Winners will be announced in spring 2016.

This year, a new prize, called the “LifeChanger Spirit Award,” will be given to the nominee whose community demonstrates the most support for his or her nomination. Support can be demonstrated through positive comments on the nominee’s profile page, social media posts, and school and community recognition activities. A resource page with ideas for ways to celebrate nominees can be found at http://lifechangeroftheyearnominees.com/showspirit/.

To view Ms. Kessler’s LifeChanger of the Year nominee profile, or to nominate someone from your school community, visit www.LifeChangeroftheYear.com.

23rd Annual Buzzards Bay Swim

Set a resolution to make a splash in 2016 by signing up for the Buzzards Bay Coalition’s 23rd annual Buzzards Bay Swim on Saturday, June 25.

The Buzzards Bay Swim is a fun community event that supports a great cause: clean water in Buzzards Bay. Swimmers complete a 1.2-mile open water course across outer New Bedford Harbor. The point-to-point course begins in the South End of New Bedford and ends at Fort Phoenix Beach State Reservation in Fairhaven.

Now in its 23rd year, the Buzzards Bay Swim is a signature outdoor event for the SouthCoast. The Swim draws participants of every age, ability and fitness level. Many swimmers form teams with their friends, families and fellow swim team members. Over 300 swimmers are expected to participate in this year’s Swim, hailing from communities across southeastern New England and around the United States.

This year, swimmers will enjoy a new state-of-the-art chip timing system, which will provide instant, accurate results as each swimmer crosses the finish line. There will also be new youth categories to allow more swimmers to participate and compete for fun awards and prizes. Additionally, registered swimmers can work with a professional swim coach at their local YMCA Southcoast branch and join other swimmers for an organized open-water practice in spring.

All funds raised from the Buzzards Bay Swim support the Coalition’s work to protect clean water in communities across the Buzzards Bay region – from Westport to Woods Hole.

So if you love to swim and you want to make a difference for our local environment, then sign up for the Buzzards Bay Coalition’s 23rd annual Buzzards Bay Swim on Saturday, June 25 at savebuzzardsbay.org/swim.

The Buzzards Bay Swim is a Waterkeeper Alliance SPLASH Series Event, presented nationally by Toyota. The SPLASH Series engages local citizens in recreational use of our waterways to celebrate access to clean water with activities that the whole community can enjoy as they raise critical funds to support their local Waterkeeper organization. For more information, please visit splashseries.org.

Margaret Mary “Peg” (Wall) Reed

Margaret Mary “Peg” (Wall) Reed, 98, died on Tuesday, January 19, 2016 at Sippican Health Care Center, Marion, MA.

Peg was born on September 9, 1917 in Boston, MA to Peter James and Mary Mildred “Mae” (Madden) Wall.

She graduated from Brockton High School, and, following her dream of becoming a teacher, Peg worked her way through Bridgewater State Teachers’ College, graduating in 1940. She began her professional career at a one room schoolhouse, now a historical site, in York, ME.

She met her husband, US Army Lt. John I. Reed in Portsmouth, NH. After they were married in 1943, she followed him to various assignments around the United States and Panama. After the war ended they returned to live in Brockton, MA. Except for ten years devoted to staying home with their three young children, Peg taught at West Junior High in Brockton until her retirement in 1982. She was an enthusiastic member of several women’s clubs and the PTA, as well as taking her turn as a Brownie and Cub Scout volunteer.

In 1950 Peg and family became mid-century-modern pioneers of a sort on weekends in Mattapoisett, MA. They cleared the land and built their vacation house, which became their permanent home after retirement. In retirement, she dedicated much time and talent as a literacy volunteer, museum docent, volunteer for the Office for the Aging, Lector and active parishioner at St. Anthony’s Church, and as a member of the Mattapoisett Womens’ Club.

She is survived by a daughter, Patricia Kelley and her husband Edward of Wappingers Falls, NY, 2 sons, Robert D. Reed and his wife Judith and Peter J. Reed and his wife Melinda, all of Mattapoisett. In addition she leaves six grandchildren and eight great-grandchildren.

Peg will be remembered for her generosity to family, friends, church and community and for her indomitable spirit.

Her Funeral will be held on Friday at 8 AM from the Saunders-Dwyer Mattapoisett Home For Funerals, 50 County Rd. (Rt. 6) Mattapoisett, followed by her Funeral Mass at St. Anthony’s Church at 9 AM. Burial will follow in St. Anthony’s Cemetery. Visiting hours will be on Thursday from 4-6 PM. For directions and guestbook, please visit www.saundersdwyer.com.

Manuel C. Freitas

Manuel C. Freitas, 97, of Mattapoisett passed away Monday January 18, 2016 at Hathaway Manor Extended Care Facility. He was the husband of the late Leona M. (Bellotti) Freitas.

Born in New Bedford, the son of the late Manuel C. and Maria (Caires) Freitas, he lived in New Bedford and Mattapoisett for most of his life.

He was an active communicant of St. Anthony’s Church, where he served as sexton for 18 years. He was awarded the Marian Medal by the Diocese of Fall River.

Mr. Freitas owned and operated Adrian Advertising in New Bedford until his retirement.

During World War II, he served in both the U.S. Army and the U.S. Marine Corps.

He was a member of the American Legion, the Disabled American Veterans, and the Mattapoisett Senior Citizens. He was the last surviving founding member of the Panthers Athletic Club in New Bedford.

He is survived by his sister, Laura Pimenta of Taunton; his stepdaughter, Elaine Lambert of New Hampshire; his stepgranddaughter, Lisa Hurley; and several nieces and nephews, and great-nieces and great-nephews.

He was the brother of the late John Freitas, James Freitas, Mary Furtado, Delores Freitas, and Beatrice F. Dupre.

His Funeral Mass will be celebrated on Friday at 11 AM at St. Anthony’s Church. Burial will follow in Pine Grove Cemetery, New Bedford. Visitation will be on Friday from 9:30-10:30 AM at the Saunders-Dwyer Mattapoisett Home for Funerals, 50 County Rd., Route 6, Mattapoisett. For directions and guestbook, please visit www.saundersdwyer.com.

Sippican School Embraces Breakfast Program

It was an overwhelming success, said Food Service Director Jill Henesey to the Marion School Committee on January 6. The most successful launch of a pilot breakfast program in the history of the Tri-Town school districts when it came to participation, said Superintendent Doug White.

“This is the greatest turnout I’ve ever seen,” said White. “Usually you get maybe 75, 100.”

The new breakfast program, which was recently a huge hit at Rochester Memorial School, delighted students with its assortment of cereals, yogurt, homemade baked breads and, of course, the celebrated smoothies at Sippican School.

“The first three days were phenomenal,” said Sippican School Principal Lyn Rivet. During the first day, the school served breakfast to about 150 Sippican students, climbing up to 210 on the second day, and staying steady into the third. “The children were expressing how much they loved it – especially the smoothies were a huge success.”

Rivet said students, parents, and teachers all responded with positive feedback, so now Henesey and the rest of the administration are holding discussions on how to fully implement the program at the school and continue to serve the students breakfast every morning.

“I think the huge outpouring of kids shows that this was something we needed,” said School Committee Chairman Christine Marcolini.

Committee member Christine Winters wondered how the “grab and go” aspect of the program, where students bring their breakfast into their classroom, fit in with the policy of no food allowed in the classroom.

“How is that being overlaid with the program?” asked Winters.

Rivet said students that have been bringing food into the classroom during the program’s first few days properly disposed of all trash and sanitized desk areas to rid them of possible allergens and other substances like gluten.

White said, as the program starts up and stabilizes, the majority of students would be eating in the cafeteria.

As a busy parent, committee member Kate Houdelette said she appreciated the program and her kids did as well.

“It was such a huge hit with my kids and their friends. They were ready for school way earlier,” said Houdelette. “It was such a great addition, and we are thrilled with how it rolled out.”

As for any extra staffing, a concern of Winters’, the four existing bus monitors were brought in to utilize the remaining time of their paid one hour to supervise students, incurring no further costs at this time.

“We will have to look at whether four people is enough to bring in the entire school,” said Rivet. She suggested a walking or exercise program to run concurrently with the breakfast program like RMS has to keep students occupied while other students eat.

However, said White, should further staffing be needed, the food service program is a self-sufficient program and revenue from the program would cover the cost of any extra labor.

In other matters, all four Tri-Town school districts are struggling to find more substitute teachers, and White has proposed increasing the pay as a way to attract more people to the Tri-Town schools. He suggests raising the pay for substitute paraprofessionals from $70 to $75, non-certified substitute teachers from $75 to $80, and certified teacher substitutes from $80 to $85 per diem.

“Do you feel this increase is significant enough to make a difference?” asked Houdelette.

Going forward, said White, “This puts us more in line with other districts around [Marion].” Hopefully, he said, the higher rate will make the pay more competitive with other districts when potential substitutes consider which assignment to take in the morning.

Rivet said last year there were two occasions when paraprofessionals assigned to special education students were pulled to stand in for absent teachers because of a lack of substitute teachers, and there were several teachers who were out long-term as well.

Winters, looking over a spreadsheet of other district pay rates, commented that Marion did not seem to be too far out of the ballpark.

“We don’t really seem too outside the pale,” Winters said.

A concern, though, said White, is the January 1 state increase of the minimum wage, which could entice potential substitute teachers into other fields of work, since a paraprofessional position in Tri-Town pays about $8 per hour at this time, said White. Municipalities are not required to raise the minimum wage.

Another issue that could account for the shallow pool of substitute teachers is that other districts have subscribed to a digital system of employing substitute teachers who can select their chosen assignments online from a list of available assignments.

Winters suggested holding off on making any pay increases until committee members and budget subcommittee members had further time to talk about it, but Houdelette disagreed, saying anything the committee could do right now to help alleviate the sub shortage would be prudent.

“I think that it’s relatively little money,” Houdelette said. “It’s not an enormous increase.… If it helps the school, I don’t think we should wait.”

Marcolini agreed with Houdelette, proposing the committee vote only to increase the pay for the remainder of the school year and vote later on how much of an increase to adopt for the next fiscal year. However, she found no issue with holding off on a vote until next month.

“I don’t think waiting 30 days is going to make or break us,” said Marcolini.

“I’m happy to wait,” said Houdelette, “I just don’t see it being a tremendous hardship to the budget for the next several months if it eases the stress at the schools.”

Houdelette made a motion to adopt the $5 pay increase on all three levels for the remainder of the fiscal year, but the motion received no second.

The committee decided to wait a month for a vote.

The Marion, Mattapoisett, and Rochester schools will also be moving toward a more “standards-based” report card for Grades 1 through 6, preferring to shift away from the old “A, B, C, D, F” report cards.

In another matter, the state has reduced time allotted for PARCC testing, and the testing window for the exam will be April 25 to June 6.

Grade 3 will have two 90-minute timed sessions to finish their tests and one 75-minute session in ELA, and three 60-minute sessions in Math.

Grades 4 and 5 will have three sessions of 90 minutes to finish the test in ELA, and three 60-minute sessions for Math.

Grade 6 will have two 110-minute and one 90-minute testing period, and three 80-minute testing periods on Math.

Also during the meeting, Rivet presented the state 2015 Accountability Report for Sippican School, which will remain a Level 1 school for another year. Despite the rigor of the piloting of the new PARCC exam, students still exceeded the target mark of 75 in three areas, with the exception of the students with disabilities category scoring a 62.

“It’s still something to be very proud of,” said Marcolini, “and I think that next year will be even better. You learn as you go.”

The next meeting of the Marion School Committee is scheduled for February 3 at 6:30 pm at the Marion Town House.

By Jean Perry

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Michael Allen McArdle

Michael Allen McArdle, 69, of Mattapoisett passed away Saturday January 16, 2016 at home.

He is survived by his wife Jane (Rounsevell) McArdle; his mother Jacquelene (Halladay) McArdle; his sons, Michael, Colin, Robert, and Drew; a brother and several sisters; and three grandchildren.

Private funeral arrangements are by the Saunders-Dwyer Mattapoisett Home for Funerals, 50 County Rd., Route 6, Mattapoisett.For online condolence book, please visit www.saundersdwyer.com.

RMS Kindergarten Information Night

There will be a Parent Information Night for new kindergarten families on Wednesday evening, January 27, beginning at 5:45 pm with a question and answer period in the RMS cafetorium, and then continuing from 6:00 to 7:00 pm in our kindergarten classrooms. Enrollment packets will be available for parents to take and complete at home.

Kindergarten registration will take place February 2, 3, & 4, from 9:30 – 11:30 am and from 1:00 – 2:30 pm each day. Completed registration paperwork should be presented at this time.

When coming to register, parents must bring the child’s birth certificate, a valid driver’s license, two verifications of home address, a record of immunization, and a physician’s certificate showing the date and results of a lead-screening. Each student must have a physical examination dated during the current year prior to the beginning of classes. We will accommodate your personal schedules, but if possible please register your child on the appropriate day shown below.

Last name begins with/ Date of registration:

A-F: Tuesday, February 2

G-M: Wednesday, February 3

N-Z: Thursday, February 4

If you have an outstanding court order or decree regarding the legal custody of your child, we ask that you bring it at registration time.

Mattapoisett Kindergarten Orientation

A Parent Orientation Meeting for the parents of all children eligible to enter kindergarten has been scheduled on Tuesday, January 26 at 6:30 pm in the cafeteria of Center School. All parents of children eligible to attend kindergarten are asked to attend this special informational meeting. This meeting will be for parents only. The children will be invited to visit the school at a later date. Any child born before September 1, 2011 is eligible for enrollment in kindergarten for the 2016-2017 school year. At this meeting, our kindergarten teachers will be present and we will highlight our kindergarten program and curriculum, discuss our Kindergarten Orientation Program on the first day of school, provide you with an opportunity to visit a kindergarten classroom, and share other information regarding your child’s transition to Center School. In addition, school registration packets will be available for you to take home to complete.

Kindergarten registration dates are Wednesday, February 3 from 3:00 – 5:00 pm or on Thursday, February 4 from 8:45 – 11:00 am in the cafeteria at Center School. Registration is for parents only. On these dates, parents will meet individually with the school secretary, nurse and principal. In order to have the registration process proceed in a timely manner, we are asking parents to bring completed registration packets with them when they attend registration. In the event of inclement weather, registration will be held the following week, Wednesday, February 10 or Thursday, February 11, during the same scheduled times.

If you have a child who was born before August 31, 2011 and is eligible to enter kindergarten, but will not be entering kindergarten and/or will be attending a private kindergarten, please call the office at Center School (508-758-2521) to notify us of your decision not to enter your child in Center School for the 2016-2017 school year. This will enable us to keep an accurate count of the number of students who will be entering Center School. If you know of a child who is eligible to enter kindergarten and they did not receive this information about our orientation/registration in the mail, please have them contact Center School so that a registration packet can be forwarded to them.