The Wanderer - Mobile Edition

LUNCH MENUS


Coastline Elderly Nutrition Program
Monday, April 21: Closed
Tuesday, April 22: Chicken parmesan, penne pasta, Tuscany blend veggies, multigrain roll, strawberry cup, yogurt cup.
Wednesday, April 23: Tossed salad, vegetarian chili, dirty rice, fruit muffin, mixed fruit.
Thursday, April 24: Roast turkey, gravy, cranberry sauce, whipped potatoes, winter squash, whole wheat roll, apple crisp.
Friday, April 25: Beef steak w/peppers & onions on a French sub roll, hash browned potatoes, zucchini & tomatoes, fresh fruit.

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